In the food industry, sterilization is not simply a production step: it is a guarantee of safety, quality, and reliability.
From new product development and quality control to thermal process validation, laboratories and food manufacturers require equipment capable of ensuring repeatable results, traceable data, and maximum product protection.
To meet these needs, FALC has developed the ATV-F series, consisting of the ATV600F, ATV850F, and ATV1100F models—autoclaves specifically designed for food applications as well as research and development activities.
Greater Process Control, Enhanced Product Safety
In the food industry, every thermal treatment must achieve a delicate balance: eliminating potentially harmful microorganisms without compromising product characteristics.
For this reason, the ATV-F series features automatic F₀ value calculation, the standard parameter used to verify sterilization effectiveness.
Thanks to continuous process monitoring, cycles can be validated easily and reliably, optimizing time and temperature settings while ensuring consistent results over time.